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Showing posts with the label Casserole

Cattle Drive Casserole

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Cattle Drive Casserole  Cattle Drive Casserole, the ultimate comfort food. Layers of cheese, meat, and more cheese make for this satisfying casserole beyond delicious. Okay, so there’s some background explanation behind the name of Cattle Drive Casserole. The story begins with me finding a recipe on Pinterest months ago. Pinned it, like I do so many recipes but never actually looked at the recipe. The name of it didn’t give you much to go off of: “John Wayne Casserole”, that’s it! Ingredients 1 1/2 lbs ground beef 3/4 cup onion, diced 1 bell pepper, diced 1 taco seasoning packet 1/2 cup sour cream 1/2 cup mayonnaise 1 cup cheddar cheese, shredded & divided 1 sm. can (4 oz) diced green chilies 1 (10 oz) can Rotel diced tomatoes with green chilies 2 cups Bisquick 1 1/4 cup water, divided Instructions Pre-heat oven to 350 degrees F. Brown ground beef, drain off grease. Add in diced onion, bell pepper, taco seasoning and 1/2 cup of the water to pan. Simmer approximately 10 minutes ...

Baked Bean Casserole-A Trisha Yearwood Recipe

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Baked Bean Casserole-A Trisha Yearwood Recipe  If you've been reading Pig In Mud for a while you know I love beans! As soon as I saw the words "bean" and "casserole" in the July 2013 Issue of Better Homes and Gardens I knew I'd have to try this recipe. The fact that Garth Brooks likes it didn't hurt either:@) I've had hot dogs with baked beans plenty of times, adding hamburger was new to me and I really like it! These are very tasty beans and perfect for folks that don't like them spicy hot, I wouldn't hesitate to make them for a crowd. Personally I'd use jalapeno and maybe a little cayenne the next time. If you're having a BBQ, they would be perfect to make on the grill. This recipe can easily be cut in half, and half fit nicely into my 8" cast iron skillet. Gotta tell ya, they're great slathered on a hamburger bun too. INGREDIENTS: 1 1/2 lb ground beef 1 small onion, chopped 1 bell pepper, cleaned and chopped (2) 15-16 oz c...

SKINNY ZUCCHINI CASSEROLE RECIPE

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skinny zucchini casserole recipe This Skinny Zucchini Casserole recipe is skinny but absolutely not a boring diet food. Even zucchini haters will love this tasty casserole! Serve it for lunch or as a side for dinner. You’ll miss it even in winter!  SKINNY ZUCCHINI CASSEROLE RECIPE A very tasty zucchini casserole flavored with black pepper and a little cheese. Prep Time: 10 minutes  Cook Time: 45 minutes  Total Time: 55 minutes  Yield: 4 INGREDIENTS ½ tablespoon butter 3 and ½ cups grated zucchini 2 eggs, beaten ½ teaspoon salt 1 teaspoon ground black pepper 2 tablespoons cornmeal 3 tablespoons breadcrumbs, optional 4 tablespoons grated kasar cheese or parmesan INSTRUCTIONS Preheat the oven to 190C. Grease a baking pan with butter. Place the grated zucchini on a cheesecloth and squeeze as much liquid as you can. See the video above for this. In a large bowl, whisk eggs. Add in the zucchini, black pepper and salt. Stir until combined well. Add in 1 tablespoon cheese an...